Certificate III · CRICOS course

Certificate III in Hospitality

35 CRICOS providers offer this course to international students in 13 Australian cities. Typical tuition for the whole course is AUD $4,750 - $16,000, and it usually takes about 10 months.

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Typical tuition, whole course
AUD $4,750 - $16,000
Course length
5 mo - 2 yrs
Providers
35 providers
Cities
13 cities

About 200 hours of work placement

Typical = the middle 80% of CRICOS tuition fees across providers. Full range AUD $1,600 - $58,000. Fees change, so confirm with the provider.

Barista pouring milk at a cafe
📍Sydney · Brisbane +11
CRICOS 2026

SIT30622 · Hospitality

About the course

What it prepares you for

The national register links it to 6 job titles, listed below.

You complete 15 units: 6 core and 9 electives chosen by the provider.

The course includes about 200 hours of work placement.

From the national register

This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations. Using discretion and judgement, they work with some independence and under supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in accommodation services, food and beverage and gaming.

The skills in this qualification must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.

No occupational licensing, certification or specific legislative requirements apply to this qualification at the time of publication.

Full qualification on training.gov.au
Course content

What you study

6 core units every student completes, plus 9 electives chosen by the provider. Unit names as listed in the official qualification.

  1. SITHIND006Source and use information on the hospitality industry
  2. SITHIND008Work effectively in hospitality service
  3. SITXCCS014Provide service to customers
  4. SITXCOM007Show social and cultural sensitivity
  5. SITXHRM007Coach others in job skills
  6. SITXWHS005Participate in safe work practices
Career outcomes

Where it can take you

Typical jobs for this qualification, as listed on training.gov.au.

  • Bar Attendant

    Bar Attendants prepare, mix and serve drinks to customers in hotels, bars, cafes, restaurants and clubs.

  • Barista

    Baristas are beverage specialists who prepare and serve espresso coffee in restaurants, bars and cafes using commercial espresso machines. They also prepare and serve other beverages and may provide table service.

  • Reception front desk staff

    Reception front desk staff provide office duties, customer service and are usually first point of contact for the organisation.

  • Housekeeper (Hotel/Motel)

    Housekeepers are skilled housekeeping attendants in large hotels or motels who coach others on the job. They must make sure that rooms are cleaned daily, maintenance is carried out and stock levels are maintained.

  • Gaming Attendant

    Gaming Attendants control games of chance in casinos. They operate equipment, set up games tables, collect losing bets, pay out winning bets and announce the winning numbers, and sometimes serve food and beverages to customers.

  • Waiter

    Waiters serve food and drinks to restaurant guests, taking reservations and handling money. Waiters at advanced levels may provide silver service and specialist food and wine advice to customers.

Where to study

Cities that offer it

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